Unique Cupcake Flavors
Our friends at Best Friends for Frosting call these “crazy” but I’m sort of afraid to use that term. I mean, people already think I am … Read more
Our friends at Best Friends for Frosting call these “crazy” but I’m sort of afraid to use that term. I mean, people already think I am … Read more
These cupcakes take me back to my Pennsylvania childhood. Yes, I was raised in Pennsylvania Dutch country where most “traditional” food is considered “comfort” food … Read more
We have posted several other carrot and spice cupcake recipes but this one includes some interesting ingredients. The additional fruit makes these cupcakes extra moist … Read more
Ahh….the aroma of yeast and rising dough is just heavenly. Add in the the scents of clove, cinnamon, nutmeg and apple and your house will … Read more
If you like fresh vegetables, it is inevitable that someone will give you their “extra” zucchini this summer. It’s hard to say no, but what … Read more
I thought this recipe sounded, well, like something different. The fact that it is lower in fat that most cupcakes is just (lower fat) icing … Read more
I grew up in “farm country” so we spent a good bit of the summer in our garden or picking fresh fruit. We picked blueberries, … Read more
If you are new to the world of baking – anything, not just cupcakes – then maybe you are a bit overwhelmed when reading some … Read more
Every time I see bananas or other fruits used in baking scrumptious things, I believe that makes the baked good a “fruit” and therefore almost … Read more
Well, technically, these are closer to muffins but I call them cupcakes. Another blogger said these tasted like Krispy Creme doughnuts so I was intrigued … Read more
As delicious as these cupcakes sound, the Honey Cinnamon Buttercream Frosting sounds even better! You can use fresh figs or (re hydrated) dried figs to … Read more
Is it a cookie or a cupcake? Or maybe it is just the best of both! It’s a cupcake that tastes like your favorite snickerdoodle … Read more