Cinnamon Swirl Cupcakes
I admit it, every now and then it’s nice to take a break from chocolate. It’s also a good idea to have alternatives to … Read more
I admit it, every now and then it’s nice to take a break from chocolate. It’s also a good idea to have alternatives to … Read more
Want something decadent? Have some time to spare? These cinnamon roll cupcakes are definitely not for someone in a hurry but you will be rewarded … Read more
How could anyone not love brownies + cream cheese + peanut butter topped with Cool Whip? And these delicious treats from Kraft are super easy … Read more
Raking in the Savings had me at Nutella and cheesecake so the Oreo cookie crust and chocolate chips just added and extra bit of YUM. … Read more
Yes, you read that right – cupcakes made entirely of…FROSTING! No baking required. No cupcake papers required – the frosting fills an edible chocolate cup. … Read more
Mmmm….cinnamon roll flavored cupcakes topped with cream cheese buttercream frosting. I’m thinking Julie’s Cafe Bakery just might have hit upon a near perfect breakfast treat. Go … Read more
How pretty are these cupcakes from Hidden Ponies? White cupcakes topped with cranberries just look festive. The best part though, is the surprise filling made … Read more
Ok, well, first of all…Vegetarian Ventures calls these “muffins” but a muffin does not have frosting. So I am calling them cupcakes. And second of all…these … Read more
I suppose people really do drink eggnog around the holidays. Not sure I ever have, wonder why that is? It reminds me, though, of Chevy … Read more
So if cupcake ingredients include carrots, pineapple, and raisins does that make them healthy? Can we just say it does? This recipe from Garnish and … Read more
Do you like spice cake but not pumpkin? Zucchini makes a wonderful moist cupcake without all the pumpkin hype. Cooking Classy adds great spices like cinnamon, … Read more
And….these gems from Mom, What’s for Dinner are also gluten free! I suppose you could substitute crushed graham crackers for the crust but why not try … Read more